We missed the first week of the
summer market last week, but I'd like to post a picture of our purchases each week this summer. So here's what we bought this week!
- Toast & Nelson Ledges bread from Raphael at Isaac Mills Bakery.
- Strawberries from I don't remember which farm
- Salad turnips from Farmer Matt at Birdsong Acres
- Swiss chard from the stand right under the bridge whose name I also don't remember...
- Spicy Cilantro Lime pasta & Saffron pasta from Ohio City Pasta
- Pico de Gallo from Fresco Safi
- Chicken thighs from Katrina at Salt of the Earth Farm
- Frittata from LaRoush, which is right across the street from the market!
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